EXPLODING XMAS CAKE
7th December 2013 - 2 SPOTS AVAILABLE
14th December 2013 - FULL
If you would like to make a booking or have any questions please email me at happycakesinfo@gmail.com or phone 0438 269 878.
TERMS AND CONDITIONS APPLY
XMAS BAUBLE CAKE
1st December 2013 - FULL
If you would like to make a booking or have any questions please email me at happycakesinfo@gmail.com or phone 0438 269 878.
TERMS AND CONDITIONS APPLY
7th December 2013 - 2 SPOTS AVAILABLE
14th December 2013 - FULL
Location - Kirwan
Cost - $295 LESS 15% = $250.75
Duration - 7hrs (10am - 5pm) Please note finishing times may vary slightly.
Level - Beginner
During this course you will learn how to set up a big cake, ganache, and cover using fondant. You will also learn how to make some effective fondant decorations to decorate your cakes, the exoploding technique, how to cover your presentation board and colour fondant effectively.
Take Home - A completely decorated cake made by you!!
Refreshments - Tea, coffee and lunch will be provided.
PLEASE NOTE ALL CAKES USED DURING THE CLASS ARE "REAL" AND NOT STYROFOAM.
If you would like to make a booking or have any questions please email me at happycakesinfo@gmail.com or phone 0438 269 878.
TERMS AND CONDITIONS APPLY
XMAS BAUBLE CAKE
1st December 2013 - FULL
Location - Kirwan
Cost - $195 LESS 15% = $165.75
Duration - 5hrs (10am - 3pm) Please note finishing times may vary slightly.
Level - Intermediate
During this course you will learn how to ganache a round 3D shaped ball cake and cover using fondant. You will also learn how to make some effective fondant decorations to decorate your cakes, how to cover your presentation board and colour fondant effectively.
Take Home - A completely decorated cake made by you!!
Refreshments - Tea, coffee and light refreshments.
PLEASE NOTE ALL CAKES USED DURING THE CLASS ARE "REAL" AND NOT STYROFOAM.
TERMS AND CONDITIONS APPLY
